Southern Spain Gastronomy and Tourism

Third-party on-site course

The 5-day course is designed for tourism and gastronomy teachers seeking to enhance their knowledge and teaching skills in the context of Southen Spain and Portugal rich culinary and cultural traditions.

Last updated: 07.05.2025

Next upcoming session:

09.06.2025 - 13.06.2025

Multiple locations

I'm interested

Description

Participants will immerse themselves in the world of olive oil, Iberian ham, and traditional gastronomy during this comprehensive training program.

Learning objectives

To develop a thorough understanding of the cultural significance and historical context of olive oil, Iberian ham, and traditional gastronomy in Southern Spain and Portugal.

To explore the sensory aspects of these culinary treasures through hands-on workshops and tastings.

To connect with the broader gastronomic community through visits and workshops.

To inspire teachers with new perspectives and insights to enrich their students' learning experiences.

Methodology & assessment

Through hands-on workshops, guided tours and tastings, participants will gain practical insights and deeper understanding on these essential elements of Southern Spain and Portugal cuisine. The course will culminate with delightful specialties for lunch, offering participants a holistic perspective on the region's gastronomy and tourism offerings.

Materials, digital tools & other learning resources

This course combines hands-on workshops, guided tours, and tastings to explore Southern Spain and Portugal’s cuisine. Participants gain practical insights into regional flavors, techniques, and cultural significance. The experience culminates in a curated lunch of local specialties, providing a holistic understanding of the region’s gastronomy and tourism. Materials include recipe guides, cultural notes, and digital tools like interactive maps and culinary apps.

Certification details

The course fee includes a certificate of attendance of 25 hours following the Erasmus+ standards.

Pricing, packages and other information

Price:

400

Euro
Course package content:

The course fee includes 5 days of training, training materials and certificates, learning agreements and europass, pre-arrival and on-site assistance, and coffee corner. It is possible to request a budget for extra services like Accommodation, Airport transfers and cultural activities and trips.
Additional information:

Description of the services and activities included in the course package (such as accommodation, meals, transport) or available at extra cost.
Cancellation & changes:

If the participant cancels the course more than 30 days before the course commences, all fees will be refunded.
If the participant cancels the course between 30 and 7 days before the course starts, they will be refunded in a form of a voucher to be used for the future courses delivered within 12 months.
The course is non-refundable If the participant cancels 7 days before the course start date but it is possible to postpone the dates.
Additional information:

The options and conditions for change and cancellation, and the policy in case of unforeseen circumstances (force majeure).

Additional information

Language:

English
Target audience ISCED:

Primary education (ISCED 1)

Lower secondary education (ISCED 2)

Upper secondary education (ISCED 3)
Target audience type:

Teacher

Student Teacher

Head Teacher / Principal
Learning time:

25 hours or more