
ITALIAN COOKING AND UNESCO MEDITERRANEAN DIET: an interactive, tasty experience!
Innovative and up-to-date methods and tools based on good practices and on a solid cultural-based evidence, a digital library of key-contents, trans-national classes and full and individual assistance, before during and after the mobility. For the professional, social and cultural development of teachers and educators.Towards the innovation of European education.
Description
PROGRAMME Day 1: Welcome
- Presentation of the course
- Brainstorming and team-building
- Cultural visit of the city centre, together with a professional tour leader
- class/lecture/laboratory/workshop
Day 2
- Italian cooking and UNESCO Mediterranean diet: features, social and cultural values
- Laboratory of Cooking
- Common meal: enjoying together what we prepared during the day!
Day 3-4
- Laboratory of Cooking
- Exploring traditional culture and authentic flavours
- Common meal: enjoying together what we prepared during the day!
Day 5: A new beginning
- Observation of the traditional outdoor and indoor markets and guided visit to cultural heritage or to a local school
- Planning the follow up: future projects together
- Course evaluation
- Releasing of official course certifications.
- DAILY TIMETABLE The total number of hours is about 23. Each daily session (average number of hours per day is 4,5) includes:
- class/lecture/laboratory/workshop
- sharing and interactions among participants
- individual counselling
- formative assessment.
Leisure activities after the training session can be organised on request.
ADDITIONAL INFORMATION
For any further information (dates, discounts, accommodation, etc), do not hesitate to contact us: education@enjoyitaly.org or WhatsApp
We will be delighted to find the best solution for you. Together
Learning objectives
1) Discovering and learning Italian traditional cooking and UNESCO Mediterranean diet: features, flavours, ingredients, products, recipes, social and cultural values
2) Learning/improving practical skills, techniques, procedures of cooking and realising a full Italian menu
3) Gaining specific knowledge and skills related to EU quality food certifications
4) Reflecting on health, well-being and sustainability
5) Stimulating professional and business cooperation
Methodology & assessment
Since this course has several features in common with other courses (as you can check on this platform), sometimes participants will be all together, sometimes with some other participants, sometimes alone, depending on the specific programme. In this way we also intend to foster the cooperation and exchange between them all, as well as the knowledge of other school education systems and practices.
Our training course has a horizontal and practical approach and will make use of the following methods and tools:
• interactivity
• team-building and team-working
• good-practice case-studies
• multimedia
• project-based learning
• practical labs
• brainstorming
• role-playing
• self and group assessment and evaluation
• formative assessment.
PREPARATION
After the confirmation and before starting, we will check the previous knowledge and experience of participants, as well as their specific needs. In addition, we will provide some documents and learning contents of our “Library of Methods & Tools” in order to start getting involved in topics and subjects that will be taught.
FOLLOW-UP
All participants are expected to maintain access and communication with the rest of their colleagues as well as with the trainer and participate in useful discussions either through the virtual classroom platform and via e-mail. Trainers and company will also be available for any further questions for a period of 6 months after the end of the course, either through e-mail, LMS or WhatsApp. In this way, we aim to get an effective follow-up, to stimulate peer networking, to keep in touch and to share opinions, experiences and practices for unlimited time
Certification details
At the end of the course, each participant will be awarded with a certificate of attendance containing all relevant information.
Europass Mobility Certificate: we will provide text and information to support sending organisations in their application process. And we will finally validate, sign and issue the document.
Additional documents will be issued on request.
Pricing, packages and other information
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Price:450Euro
Additional information
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Language:English
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Target audience ISCED:Primary education (ISCED 1)Lower secondary education (ISCED 2)Upper secondary education (ISCED 3)
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Target audience type:TeacherHead Teacher / PrincipalNot-for-profit / NGO staff
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Learning time:20-25 hours
Upcoming sessions
Past sessions
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