The project aims at engaging students in activities developing their interest in English language and other countries' culture, especially cuisine (traditional and modern). They are going to create menus, recipies, films and presentations. Students will spend their free time actively. The project is created to compare the cuisine and other facts connected with food with students from different European countries. During the whole process they will develop their language skills corresponding with each other and creating posts on e-Twinning space, documenting all stages of the project.