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European School Education Platform
PROJECT
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Eat and celebrate !

The project deals with different festivals of the participant countries and the food traditionally served . As a result, the students will develop language skills, increase cultural awareness, tolerance and ICT competences as well as socialize. They will compare the traditional and healthy versions of the dishes and . The project will incorporate a crosscurricural approch ( biology, history, art, geography, music, ICT, language, social studies).
Created on
3 members
Certificates
AWARDED
National Quality Label
AWARDED
European Quality Label

Information

Members:
3
Membership:
Ukraine(1), Tunisia(1), Türkiye(1)
Age range:
10
-
20+
Vocational subjects of teaching: