The project consists of exchanging information about food habits through activities in which students will be invited to reflect about their diet habits, promote typical food of their area as well as describe daily costumes at a table. The activities will be supported by digital tools such as recording audio software, photos, power point, digital brochure and video. In the end, all the relevant material will be published in an e-book. The partners will interact through the E-twinning platform (The European platform for the International Exchange between teachers and schools).