The food we eat, the dishes we prepare are part of our national and cultural heritage as well as an expression of our personal identity. By sharing all kinds of information about eating and food in...

This project facilitates cultural interaction by providing students with the opportunity to express their own cultures through traditional regional dishes. It encourages exploration and sharing of...

This project will explore the theme of well-being at school, focusing on how students and teachers can create safe, inclusive, and supportive learning environments where everyone can thrive.

We are starting our project, which aims to enable different cultures to cook food in different styles and tastes with the same type of selected ingredients, and consists of many layers such as...

Partner schools will present their countries through short films and traditional foods/dishes. Each dish will represent a specific region of the country. Schools will be introduced to traditional...

Projemiz ocak ayında başlayıp mayıs ayında son bulacaktır. Öğrenci ve velilerimizin ekmek israfı konusunda bilgilendirilmesi ve bununla ilgili her ay yapılacak olan etkinliklerle etkin katılımı...

Projemiz, mutfağımızdan çöpe giden tüm atıkların nasıl dönüştürüleceğini araştırma üzerine kurulu olacaktır. Bir sıfır atık projesidir. Öğrencilerde organik atıkların nasıl geri dönüşebileceği...

Different cultures and their unique dishes, eating habits, geography, effects of social and cultural events on food culture