Projects
Projects (6)
Students: Able to explain the relationship between living things and foods, understand that the content of foods consists of water and minerals, and have a healthy and balanced diet. Being sensitive...
This project will put at students disposal educational alternatives by using best innovative teaching for groups of students from various disadvantaged groups but also for students which are capable...
Students from all over the world spend long time at school and do at least one or two meals. Diet and health are strongly linked. Pizza, hamburgers, snacks, sweet drinks, processed food, etc… Are...
Notre projet sera une expérience de continuité entre les peuples les citoyens entre les étudiants entre les pays entre les villes entre les collègues entre les traditions entre les langues c est une...
Pupils express what they think or they want to be in the future by: painting, making videos and presentations, acting, creating with recycled materials etc, in all of the human live fields such as...
Mr Bean, Mrs Lentil and their tiny peas celebrating the International Year of Pulses 2016 project aims to heighten students awareness of the nutritional benefits of pulses as part of sustainable food...