The project is based on both tangible and intangible cultural heritage. It is about festivals, ceromonies, natural beauties, landmarks, historical places, education systems etc.

The essence of the project is to prepare recipes of partners´ countries´ national dishes. The recipes will include the list of ingredients, instructions and video instructions showing the whole...

This project is developed to meet the strategy of EU Commission for 2020 in terms of improving basic skills of new generation for better future of the European Union. It aims to develop necessary...

L’aspetto innovativo che qualifica il progetto si configura nel mettere in rete, condividere conoscenze, saper fare, attraverso strumenti multimediali al fine di promuovere e valorizzare i siti Unesco...