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European School Education Platform
PROJECT
Closed

The Diet of the 21st Century Student

Our project hopes to enhance the teaching and learning of English and Spanish through the use of a cross curricular science-based topic. We will look at mealtimes, eating habits, food groups, fat content and nutritional values. We will also review press articles.
Created on
1 members

Information

Members:
1
Membership:
Spain(1)
Age range:
13
-
14
Subjects of teaching: