As part of this activity, 5 different topics related to our project theme were determined, and each team prepared a podcast about its own topic. The podcast topics are:

1. Street Food
2. Special Day Meals
3. Childhood Food Memories
4. Healthy and Unhealthy Food
5. School Cafeteria Culture

The teams consist of students from different countries and work collaboratively in an international environment. You can see your teams on Padlet. Each teacher is responsible for one podcast group, and students will prepare the podcast belonging to their own team.

https://padlet.com/simgekilinc3/podcasts-about-what-s-on-my-plate-cwiw8qk10cllkyog

Street Food Podcast 

Simge- Michela 

In this podcast, students talked about famous street foods from different countries. They shared interesting facts, compared food cultures, and learned from each other through international collaboration.

Special Day Meals

Ülkü - Minodora 

In this podcast, students talked about special day meals and food traditions from their countries. They shared dishes prepared for celebrations, holidays, and family gatherings. Through this activity, students learned about different cultures and discovered how food brings people together on important occasions.

Childhood Food Memories

Asli- Marina 

In this podcast, students talked about their favorite childhood foods and special memories related to them. They shared personal stories and discovered similarities and differences between cultures through food.

Healthy vs Unhealthy Food

Andreea- Handan

In this podcast, students explored healthy and unhealthy foods and their impact on our lives. They shared opinions, compared eating habits, and encouraged healthy lifestyle choices.

School Cafeteria Culture

Simge- Michela - Serdar

In this podcast, students talked about school cafeterias and the food served in their schools. They compared cafeteria cultures from different countries and shared ideas about healthy eating at school.