Nowadays, with the increase in the consumption of fast-food type foods, there is a serious increase in the amount of frying oil. If used frying oils, which are not suitable for reuse in terms of...

This project will explore the theme of well-being at school, focusing on how students and teachers can create safe, inclusive, and supportive learning environments where everyone can thrive.

Our e-Twinning project named 'Waste less Save more' aims to draw attention to saving food, money, energy and water, to prevent drought by reducing waste, to ensure that students are responsible for...

Meslek liselerimizdeki atölyelerde çok farklı alanlarda ve dallarda eğitim verilmektedir. Bu atölyelerde bulunan atıkların çevreye verdiği zararları azaltarak geri dönüşebilen malzemeleri yeniden...

Nature has a lot of positive benefits for children's psychological and physical development and well-being, such as stress reduction, better health, better creativity and concentration ,but they are...

The aim of the project is to link knowledge of the water (marine) environment with global goals. In the course of the project, students collaborate both within the school and internationally in order...

We have prepared a recycling project to minimize the damage caused by the increasing population and pollution. First of all, we will collect plastic, paper, cardboard and then turn them into new...

We aim to carry out project-based studies on Prebiotics and Probiotic living things, to raise awareness of our environment, and to associate it with our curriculum achievements, with the use of...